I'm putting my New Year's Resolution into action. I'm nourishing my relationships, my family and my body today.
|The fam with Francy the Snowman!|
Now that we're inside, drying out and warming up I plan to spend this afternoon creating my first batch of Sauerkraut. I bought myself a couple Fermentation books for my birthday and thought today would be a great day to start the process. I got my cabbage, got my salt, got my scale and my recipe from Real Food Fermentation. Nothing can stop me now!
It may not sound like much for a Sunday, but sometimes that's exactly what we need. Life is too fast and too complicated. I don't want to miss out on those little things that mean so much. So I'm just focusing on nourishing, nourishing my life, my family & my spirit.